Savoey

Savoey

Savoey is located in Terminal 21 Asok. I actually wanted to have Pad Kra Pao, but the place was closed (more on that later). Savoey has four locations in Bangkok, and the menu looked quite promising. I ordered spicy shrimp, snakefish with tamarind, and iceberg lettuce as a vegetable (I actually thought I’d ordered cabbage, … Read more

Isao

Isao

And yet another sushi restaurant. Isao has been on my list for a while, as it’s on the way to Baan Mama and MoC. It’s always very busy in front of Isao, with people waiting and a lot of Grab drivers. So I went early (5:30 p.m.) and placed a somewhat larger order. The system … Read more

Chuan Kitchen

Chuan Kitchen

Somehow, this time it’s turning into a food court tour. Back to Central World, Chuan. It’s a Singapore-style restaurant. I ordered various dim sum, the bah kut teh, salmon skin salted chips, and a butterfly pea tea. The dim sum were very good. The crab soup dumplings are the first that come close to those … Read more

Thai Niyom Cuisine

Thai Nyom

I went to Thai Ni Yom for the first time with a friend to try it out. I had also found the restaurant on the Michelin Guide app. So today I went again (actually it is th fourth or fifth time) on my own (it is that good!). This time I had the raw shrimps … Read more

Milk by Milch Japan at Central World

Milk by Milch

After leaving Tsuta, I passed by this ‘milk shop’. At first, I thought the cheesecakes were just funny, especially because they actually said cheesecake. I wasn’t sure whether to get something with matcha or try the cheesecake. I then opted for the brulee version with a coffee. The shop is self-service only, but there is … Read more

Tsuta Japanese Soba Noodles – Central World

Tsuta

Tsutsa was the first noodle restaurant to receive a Michelin star. Similar to Din Tai Fung, there are now several branches. Tsutsa here is located on the third floor of Central World. I ordered the signature ramen (without truffle, which quickly becomes a bit overpowering in flavor), the fried gyoza, and the BBQ cubes, along … Read more