The shop was a real pain in the ass. There are two of them, one in the Pavilion and one across the street in the Marriott. Google almost always shows the one in the Marriott, so I had a bit of trouble finding it. Now for the food. I ordered the Tajin lamb with bread and an ayran. The lamb was great, the bread was a bit too sweet for me, and the ayran was good. The ambiance is pleasantly oriental. You can also buy just baklava. The only downside is the service; I’ve rarely experienced anything this slow.
