After passing by this restaurant so many times, it was time to try it out. They serve not only sushi but also other Japanese dishes (grilled or boiled). Unfortunately, there’s no English menu, so I was a bit overwhelmed. So, I had two sushi rolls and one of the homemade gyoza, which was perfectly adequate (they didn’t have the fake fish bones, unfortunately). One roll was with spicy salmon, and the other with unagi (eel).
